Time’s running out for pubs to enter the Best British Roast Dinner competition before the deadline on October 1.
Entries for the national competition have been flooding in, with pubs eager to give their roast the fame it deserves, with £10,000 of PR up for grabs for the winner.
Nick Otley, owner of Bunch of Grapes in Pontypridd, Wales, winners of Best British Roast Dinner 2016, said: “We’ve always been busy, but after winning the Best British Roast Dinner competition we’ve been taking bookings for Sunday service weeks in advance.”
The competition will also crown regional champions for South England, North England, Midlands, Wales and Scotland.
With the exception of the national winner, each regional winner will receive a runner-up prize of £2,500 of PR to help put their pub on the map.
To be in with a chance of winning, all pubs need to do is explain what makes their roast great.
Visit www.britishroastdinnerweek.co.uk for full entry criteria, terms and conditions and to enter the competition online.
Now in its sixth year, the Best British Roast Dinner competition is part of British Roast Dinner Week (September 24 – October 1).
The campaign, sponsored by Unilever Food Solutions, inspires pubs to serve a roast every day of the week.
Don’t miss out on all the latest breaking news where you live.
Here are four ways you can be sure you’ll be amongst the first to know what’s going on.
1) Make our website your homepage
2) Like our Facebook page
3) Follow us on Twitter
4) Register with us by clicking on ‘sign in’ (top right corner). You can then receive our daily newsletter AND add your point of view to stories that you read here.
And do share with your family and friends - so they don’t miss out!
Always the first with your local news.
Be part of it.